23 ott 2013

small tart with ricotta cheese and fig


that’s a super easy recipe!

you need:

figs (depends on how many tart you want to cook)

300 gr of ricotta cheese

1 egg

75gr of powdered sugar

a roll of puff pastry 

mix sugar, egg and ricotta until you have a cream.

using something circular cut the puff pastry to wad some small cake pans. fill with the cream and half fig each.


put in the oven at 180° for 20 min


you can try them with nuts instead of figs!


1 commento:

  1. Mmmmm! Looks scrummy!

    Hi! I'm visiting from Mom Bloggers Club. Great blog!
    Have a nice day!


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